New York City is our bread and butter—it’s where we do much of our restaurant hood cleaning work. Our team is officially certified and licensed, under the strict requirements of the FDNY, to serve commercial kitchens across all five boroughs- Manhattan, Queens, Bronx, Brooklyn & Staten Island. From Michelin-star restaurants to hole in the wall legends, we keep NYC kitchen hoods safe and fully NFPA-96 compliant. If it sizzles, steams, fries, grills or flambes in this city, we can clean the restaurant hood above it.