New York City is our bread and butter—it’s where we do much of our hood cleaning work, and where our team is officially certified to serve commercial kitchens across all five boroughs- Manhattan, Queens, Bronx, Brooklyn & Staten Island. From Michelin-star restaurants to hole in the wall legends, we keep NYC kitchens safe and fully NFPA-96 compliant. If it sizzles, steams, fries, grills or flambes in this city, we can clean the hood above it.